Thanks! Especially when cooking for a large group, this is a huge time saver. Your email address will not be published. Great recipe and food photography might I add. I havent watched Greys in years I decided to have kids, thats why. Whisk in flour and stir constantly over low heat until the flour is cooked and the mixture has thickened slightly, about 5 to 7 minutes. Im so glad! Beef and Noodles Can you freeze this soup? Here are the best soup recipes, including all of your favorites like chicken noodle soup, French onion soup, potato soup, tomato soup, and more. Thank you! Looks so yummy Just made of bowl of this soup, super easy and very cheesy! Since Im from New Orleans, the only thing I do different, is add Creole seasoning. Stir in the flour and cook for a minute. . You are so welcome! We served this with homemade whole wheat bread from the bread maker. Cheesecake Factory From dinnerthendessert.com See details CHOCOLATE CHIP CHEESECAKE I RECIPE | ALLRECIPES OMG!! Preheat oven to 325 degrees (300 degrees if using an air fryer toaster oven). Perfect cook on the potatoes (diced small), perfect consistency (I like my soups hearty) and just so delicious! The only thing I did differently was I put some onions (like a slice or two) in the food processor and poured them inamazing!!! I see this calls for milk- which is best to use 2% or Whole Milk. Thank you so much for this recipe! I also toss in a few spices (cayenne pepper for kick and parsley flakes). parmesan herb crusted chicken cheesecake factory recipecdcr background investigation interview parmesan herb crusted chicken cheesecake factory recipe Men scooby . Are you using fresh sour cream? OMG! Did you ever end up trying this recipe? This was my first time making loaded baked potato soup. There are 440 calories in a Steamed White Rice from The Cheesecake Factory. 4 packages (8 oz. Delicious! Potatoes should be cooked until they can easily be pierced with a fork. Season chicken breast with salt and pepper and sear on both sides until cooked through and golden brown. I served it with some homemade crusty bread, and next time i will serve in bread bowls. Add evaporated milk, salt, pepper. Made this tonight using leftover cheese from Moes catering, a little Swiss and a little asiago Lol Turned out great! I cut them into about 1/2 inch squares but it still takes at least an hour for them to cook and I end up using a ton of milk to thin it out while it cooks that long. My husband absolutely LOVED this! Thanks for the good food! Serve with green onion, cheese, and bacon. What do you think .. BAM. With the melted cheddar and the crispy bacon bits, how can you resist? Cook until tender, about 10-15 minutes. Thanks for the recipe. This was absolutely delicious! Delicious and easy! Stir in the half and half, yogurt and cheese. You should also ensure the potato soup hasnt gone bad before eating it. Pinning this! Mmmmm Im making this right now.. I make This soup all the time it is so delicious! That light! Add more milk and get the consistency you want. Thank you for sharing this! Your email address will not be published. Make sure you know how to properly store your potato soup when freezing it. This is wonderful, I have been making the same soup for years. I recommend dicing the potatoes even smaller. Add the onion, and saut until softened. My husband was very impressed, which isnt easy to do. Tonight it is 36 degrees and snowing here in Northeast PA. Let sit for 10-15 minutes to activate the yeast. Thanks for posting! Melt 1/2stick of the butter in a heavy pot over medium heat. Thanks for sharing, girl. You may also need to adjust cooking time. I doubled it but made it exactly as the recipe states and I will most likely never change it. I doubled the bacon because: bacon, duh! I make this way more often than I should, its a huge hit with absolutely everyone! I mix smoked Gouda into the soup base and then garnish with sharp cheddar for more flavor. For medical reasons I have to do gluten free. Thanks for the recipe! Tiana, I honestly cannot say if this would be worth a try to your taste buds. I did 3 1/2 cups milk should I have added more to thin it more? I used up leftover potato from potato skins I made earlier in the week and it worked very well, letting the soup simmer 15 minutes (the potatoes were a little undercooked from my potato skin adventure, so it gave them just enough time to get them good and soft). I doubled it and added a pint of chicken broth since I was running low on milk at that point. Prepare the filling: In a bowl, beat cream cheese until smooth, then add sugar, eggs, lemon juice, vanilla, and salt. The best ever! What should I make for dinner tonight? It helps with consistancy, helps when watching calorie or fat content, and it adds a new subtle dimension of flavour. I thought it was very bland. 4. cloves garlic, peeled. Puree: Very carefully, using a potato masher or immersion blender puree the soup. Set the air fryer to 375F and cook for 15-20 minutes, stirring halfway through. Recipes / Cheesecake factory soup recipe (1000+) Cheesecake Factory's Mashed Potatoes 7630 views Cheesecake Factory 's Mashed Potatoes, ingredients: 4 c. cubed redskin potatoes, 2 Cheesecake Factory's Oreo Cheesecake 7537 views Cheesecake Factory 's Oreo Cheesecake, ingredients: 1 1/2 c. Oreo cookie crumbs, (abt 23 3. I made this soup twice this weekend we loved it so much. In a small bowl, whisk together cream and 1 cup hot soup liquid; stir mixture into pot, and cook for 5 minutes. From pasta and shrimp to cheesecake galore, here's our roundup of our home cooks' remakes. Pour the cheesecake batter over the crust and bake until done. Definitely a keeper. This was the best potato soup we have ever made, and we have used many recipes. To ensure an even thawing process, microwave the soup in short bursts, stirring between each. My 10 yr old eats it until its gone even for breakfast. Add the onions and cook until they start to soften, about 5 minutes. Make sure youre using a heat-safe container, and swap out the hot water frequently to maintain a steady temperature. * Percent Daily Values are based on a 2,000 calorie diet. Cheesecake Factory Chicken Artichoke Soup Recipe Ingredients: 1 chicken breast; 4 ounces of chicken broth; 4 ounces of water; 2 ounces of heavy whipping cream; 1 ounce of white cooking wine; 4 tablespoons of tomatoes; 1 can of artichoke hearts; russet potato carrot; 1 celery stalk; 1 green onions; 2 tablespoons of mushrooms; Half a lemon; 1 Can you please tell me how much salt and pepper you used in this recipe? I am 22, and just adventuring out into the cooking realm ( food that isnt eggs and toast ). Put the butter, olive oil, onions, and celery in a large pot and heat them over medium heat. Was super yummy and Just what we needed on this chilly fall evening. In The Microwave: You can defrost the frozen potato soup in the microwave if youre in a hurry. Great soup! I have made variants of this recipe for years. Thank you for sharing!! This ones a keeper! I have been making this for 7 years. Thank you! Only thing he didnt do was add more milk at the end to make it thinner, it came out a little too thick. Add flour and whisk until smooth. I cannot wait to try it! Prepare and cook the potatoes: First, wash and peel the Yukon potatoes. Reduce heat. So flavorful and creamy! Did you add the bacon so that it simmered with the potatoes? Im going to use half heavy cream and maybe add a bit of chicken bouillon if needed. We ate it, because I didnt want to waste my effort. Your recipe sounds so good, and has a similar base. Mix on medium-low speed until combined. Remove from the oven, then drop the temperature of the oven to 275F. I actually added a package of frozen broccoli florets (cooked, and then chopped in the food processor)was delicious! Made this today and it was SO good! Here is a list of 25 delicious Cheesecake Factory recipes to keep you satisfied between visits like chicken madeira, pumpkin cheesecake and avocado egg rolls. I absolutely love this soup! Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself there were no leftovers left to freeze! So, so good! Simple quick and easy to make though. As always, please use your best judgment regarding substitutions and modifications. And thanks for this amazing recipe!! Stir in sour cream, pepper and remaining potatoes. 2 tbsp.. avocado oil, or another heat-safe oil Going to make this very soon!!! <3. Used sharp cheddar and plain greek yogurt in place of sour cream. So delicious and comforting. Add butter and milk, then carefully place immersion blender in the slow cooker and blend until smooth. Hi! Turned out great! This is the first potato soup recipe I have ever tried. However, it would be useful to have the quantities in metric since we do not use imperial measures in South Africa! My. Made this tonight for dinner. This looks amazing! My family absolutely loved it and i will be making this a staple go to when i need a quick easy and delicious meal! This is actually what I did too, because I was worried that it would taste too milky.. Cheesecake Factory Creamy Marinara Sauce Recipe ~ As We know recently has been searched by users around us, maybe one of you. One of them is the famed Senate Soup used by the Whitehouse for years. Are they like spring onions or scallions, or do you mean a regular cooking onion, would hate to spoil my soup.xxxxx. This was perfect for us. Hes the cook of the family! I substituted the sour cream for ranch dressing also, as my boyfriend prefers it. And crush on him every time I watch it!!! I left the skin on the potatoes & simmered with the bacon in the soup. Even though I sliced them thinly they took forever to cook and I ended up using a potato masher to get a better consistency. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. All the flavors of a loaded baked potato comes together in this comforting soup! Any tips for re-heating, or do you never have leftovers? Tried this recipe for the first time and it was yummy I had no issues in doubling the recipe. Your email address will not be published. In a medium saucepan, heat the butter and milk over medium heat until butter is melted and milk is warmed through. I had some leftover buttermilk, which I used in place of 1 cup of milk. Popular accompaniments include crusty bread, sandwiches, salads, and roasted vegetables. For reheating, I added a splash of milk to thin it out a bit and it tasted just as great! Am I doing something wrong or do you have any tips that could help? Its delicious!!! I ended up putting it in the food processor, because I cut my potatoes too big and they were hard. Thanks! Add bacon and cook until brown and crispy, about 6-8 minutes. Simmer 20 - 25 minutes, or until potatoes are tender, stirring occasionally. I made your recipe tonight and it was out of this world! We got rid of cable so I no longer have Lifetime but that was one of my favorite channels for the longest time. If you dont actually bake the potatoes then it shouldnt be called loaded baked potato soup. Its quite wonderful. Puree until smooth. We loved it! Make sure its unsweetened. Would it be ok warm for 1 -2 hours? YUM! recipe. Combine cornstarch and a little bit of wateror the chicken stock from the soupin a small bowl. Ive made this hundreds of times, it is my go-to and I absolutely love it! Only change made was I cooked the bacon in the same pot that I made the soup in (mostly because I was too lazy to wash any more dishes). My husband and I love it. I usually double up on the bacon garnish and cook the bacon in the oven. Then, cut them into about 1/2 inch thick cubes. Season with salt, pepper, and red pepper flakes. You'll find here recipes that are not only tasty but also easy to prepare, and they were made of by some of the most celebrated chefs in the world. This was so easy to make and wonderful to enjoy on a chilly, rainy day. I doubled it and used the bacon grease and 4T butter, skim milk with 1/2 C heavy whipping cream, left the peeling on and added garlic. The potato soup is best preserved by placing it in an airtight container and chilling it thoroughly before putting it in the fridge. I let the potatoes par-bake while the bacon cooks, then leave the potato peels on when I dice them. In The Oven: Preheat the oven to 375F. If i were to take out the sour cream and not use yogurt as i do not like either, would it affect the outcome of the soup? Cook on high for 3-4 hours or low for 6-8 hours. Feel free to skip the cilantro, and remember that a drizzle of lime juice is never a bad idea. Cheesecake Factorys Mashed Potatoes Recipe Food. The dash of sweetness added a lot to it. I do add pretty much everything in during cooking, bacon, cheese, green onion and even a bit of sour cream as well as a teaspoon of salt and a dash of pepper, really brings it to life. Cool. The only thing I changed was I added a little more milk and added chicken broth to thin the soup out a little. I had pinned a crockpot version, but Im glad you posted a stovetop version. Allow to cool to a warm stage and fill a container of an electric spray gun with the mixture. Peel potatoes; coarsely mash. I tried it without the sour cream and replaced the milk with cashew milk, it was amazing. Also, can I put the cheese and sour cream on the side versus adding it to the soup so people can add the amount they want? Thats all I have so I came here wondering if they would be fine. Glad youve tried Yukons! Tips?? This was amazingly delicious! This was the easiest potato soup ever. Was so good. I just made this recipie and it was wonderful!! Thank you so much. Reheat the soup when youre ready to serve it. TORTILLA SOUP | THE CHEESECAKE FACTORY Add the flour into the pot and cook (4 - 5 mins.). looks great tasted great everything was really simple and amazing. Simmer 20 minutes. This looks SO good! Whisk until blended. I am lazy boy too when I get home. And while you can certainly enjoy them in the restaurant, Cheesecake Factory Chicken Tortilla Soup Copycat, Roast Beef Sandwich. I followed all directions to the letter, however my soup taste like cheesy gravy. You go girl . I made this for dinner. Lightly spoon flour into a dry measuring cup; level with a knife. Put the butter, olive oil, onions, and celery in a large pot and heat them over medium heat. I loooove it! I usually use heavy cream and the store was out. I keep tasting mine as its cooking to make sure I get the potato done but not overdone, Its really good. Makes it so thick and creamy! Thanks for the great idea. It says yields about 4 servings, but how big is one serving? Just had this soup so good my whole family liked it. And best way to give some of that creamy texture back? Like a cup? It really depends on how you like your potatoes. I was totally looking for a loaded baked potato soup to make for dinner that had simple ingredients. Hey Betsy I know this is late but I just found a recipe that calls for a crock pot. How I Met Your Mother, Greys Anatomy, Charmed, Law and Order SVU, Gilmore Girls you name it (oh and btw, half these shows are on Lifetime, which is like the best network ever). Data. . Cheesecake Factory Baked Potato Soup Nutrition Summary There are 560 calories in a 1 cup serving of Cheesecake Factory Baked Potato Soup. Has anyone here tried to freeze this soup and reheat later? Add the potatoes and bay leaf, and then cook, partially covered, until the potatoes are fork tender; about 20 minutes. We even used skim milk and didnt have bacon, and it was still great! Oh my goodness! Of these, the Cheesecake Factory is the unhealthiest chain restaurant. I did. 8 of 70. Potatoes are usually cooked in the soup rather than before so they soften and absorb the flavors of the soup. Ingredients 1 cup vegetable oil 3 avocados, halved, peeled and seeded 1 Roma tomato, diced cup diced red onion 2 tablespoons chopped fresh cilantro leaves Juice of 1 lime Kosher salt and freshly ground black pepper, to taste 8 egg roll wrappers For the cilantro dipping sauce cup fresh cilantro leaves, loosely packed cup sour cream Thank you for the probably 75 times that my family has cupped full bowls of this in their greedy hands, dipped their French bread in to get every last drop out of their bowls and looked at me to ask how long they have to wait to have it again. Make sure no gluten-containing items are used by verifying with the restaurant or the chef. This dish is rich and smooth and takes little time to prepare. The only change I willing make next time: less sour cream. The Cheesecake Factory Recipes - Enjoy Your Favorite Recipes at Home Our Recipes White Chicken Chili Our White Chicken Chili is a wonderfully well-balanced, hearty recipe that is especially perfect in the winter months when the weather is cold and you're looking for something that's warm & satisfying. Ive never seen a more gorgeous bowl of potato soup your photos are stunning! Just made this soup for dinner and it is fantastic! Thank you for a great tasting simple recipe! I was honestly surprised at how well it turned outthe perfect thing for when it doesnt get above 30 all day. Big hit! Like your blog. I just stumbled upon this recipe and realize its an old post so not sure if youll see this just out of curiosity, I have a LOT of little red skin potatoes at the moment do you think they would substitute well? Mash the potato mixture with a potato masher or an immersion blender. Are they any sides you can recommend to go along with the soup? Save time by baking your potatoes ahead of time then cubing. Even my soup-hating husband loves it. Very quick and easy!! Made this tonight and it was great! I personally love my potatoes in huge chunks but if you like the texture of the hash browns in your soup, Id say go for it! Even adding chives, sour cream, cheese and bacon did little to improve it. In fact, it is our Christmas Eve dinner tradition! I felt the same way, although we just got rid of cable not too long ago! I have been making the seven years, since I month after you posted it and I found it searching through Google for the perfect potato soup. Roux, cornstarch slurry, and pureeing are the three ways to thicken potato soup. We loooooove it! Hello! Thank you so much! I loved the consistency and how simple it was to make. Best potato soup recipe ever! Add to slow cooker with water. If I could give six stars, I would. Turn the heat to low, remove the bay leaf, and then stir in the cream and cheese. They do not have to be cooked ahead of time. Thats ALL i changed. I wasnt sure. Totally dreamy soup Chung! This is the only soup my family will eat which pains me because I love soup! Even my boyfriend has a 2nd serving, and he has a bit of a lactose intolerance, haha! The soup should start to thicken almost immediately. So freaking good! Most of these recipes are quick and easy ones made especially for busy weeknights. Will not take away from the flavor and make sure you dont cook the potatoes to mush. Thank you for taking the time to improve the content on our site. You can also add a bit of chicken oxo and mixed veggies pre cooked to your soup! Your pictures are amazing, Chung! Made it tonight and it was delicious. However, here is an article worth checking out on a possible conversion guide. This will help the starch in the potatoes come out and make the soup thicker. Thank you for sharing. I ALWAYS have to double it because its gone so fast!!! We made the recipe as written, it was so delicious! I added garlic and used golden potatoes. Unfortunately, without further recipe testing, we cannot answer with certainty. 3 russet potatoes? Ive made a version of this soup in the past and we love it. Please understand that it is very difficult to give exact conversion information to translate a traditional stovetop recipe to the slow cooker method without further recipe testing. Cheesecake Factory Mashed Potatoes Recipe. Famous for its namesake dessert, The Cheesecake Factory features many more five-star dishes on its menu. Sunday night staple during the Fall/Winter! Recipe is perfect. By the time my husband and I got done we almost ate the whole pot We added some green peppers and some frozen peas. Pingback: February 22-28 Meal Plan | Adames Eats. I also cooked my bacon before chopping it (Ive burned chopped bacon before) and then stirred it in at the end because we all love bacon in this house. For a special treat, you can also serve potato soup with a variety of toppings such as cheese, bacon, chives, sour cream, and herbs. Good trial run of the soup! It is just so good. Thank you for sharing this recipe! Im fixing to start this delicious recipe only Im adding diced ham too! Will definitely salt and pepper to taste . Just made your soup tonight for dinner and well there is none left!! Will definitely make again! Thank you so much for this share. Stir in half and half. You can avoid any spills by putting it on a plate or in a shallow container. I have been making this recipe exactly as is (I do make more bacon for the topping because YUM) since about a week after it was posted. Heat 2 tablespoons of oil on a skillet on medium high heat. so if you followed the recipe correctly, you would have done that. Lower to a simmer and cook until the tortillas are tender (10 - 15 mins.). How many servings does your recipe make?By the way I have tried several of your recipes before and I love them! My daughter requested it last night. Spread the potato filling onto a parchment-lined baking tray and place in the freezer until cold, about 20 minutes. I just made this soup last night and my husband and I were RAVING about it. Consumer Reports (CR) just dished on which ones are the worst. I just swapped out the sour cream for greek yogurt (since it was what I had on hand) and it was both tasty and filling. I loved the rich creamy texture. Cover and cook on Low until diced potatoes are tender and soup is hot, 3 to 5 hours. But unfortunately, without having tried this myself, I cannot answer with certainty. I used whole milk but Im sure 2% would work fine as well! I added some chicken broth to thin it out and some garlic powder for some garlicky flavor. Check out this recipe. I decided to add Johnnys seasoning at the end because my husband requires pretty obvious flavor foodwise, but I thought it tasted great without. No. Simply defrost the soup in the microwave by placing it in a microwave-safe container and turning on the microwave. Whole family loves this soup. Used parsley and I ALSO ADDED MINCED GARLIC!!!!! Beat in eggs one at a time. If you have a 1-pound can of crabmeat, you can save the leftover 1/2-pound for another recipe or double-up on this one. Get the Slow Cooker Potato Soup recipe. The. 12 Related Question Answers About Cheesecake Factory Baked Potato Soup Recipe, The Cheesecake Factory Bowl of Baked Potato Soup Calories. Ladle into bowls and top with crumbled bacon, cheese, and sliced green onions. This recipe is how I became a huge fan of yours! I instead cut the potatoes thicker than cubes and put bacon in the soup as well as on top. Delicious! This is the first time Ive made a loaded baked potato soup. Very good potato soupdelicious. Combine basil and 1 tablespoon of olive oil in a bowl. Best soup ever- thank you so much!! Only thing I subbed was gluten free flour and it came out fine! Thank you. Melt butter in a large stockpot or Dutch oven over medium heat. Just a few ideas that you could try. Jw, a little salt might be the only fix you need. My son said it was the best thing Ive ever made which I had to remind him it wasnt. This sounds great! So tasty and rich. My dice was fairly small. This recipe was perfect. We are fasting for one week, so this was an opportunity to go meatless..this was a soup to go on repeat. It was a perfect meal! Another is a slow cooker variant where I do much as the same as above but I cut and braise some country pork ribs into chunks and add into a slow cooker along with a recipe similar to yours and let it all cook low and slow all day. In The Fridge:Potato soup can be kept in the refrigerator for up to 4 days. Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself there were no leftovers left to freeze! Season with salt and black pepper. Thought I would pass on the tip. Looking to order the most high-calorie option on The Cheesecake Factorys menu? Calorie Burn Time One of our favorite items were the loaded baked potato tots. Easy to make and my whole family loved it. I have been making this potato soup recipe for at least two years now, the only one I will ever make! I am the new hit wonder. It was just what i was looking for and super easy. Exactly as written and changed my cook time. Place the potato soup in an oven-safe dish, cover it with a lid or aluminum foil, and bake for 25-30 minutes. I suggest looking up baked potato soups that are specifically make in the slow cooker. Potato soup is definitely a comfort food. Question can I put the bacon in the soup instead of garnish. Once the mixture is bubbly or foam looking the yeast is working. It was the quickest potato soup recipe with fewer ingredients and steps than others and great reviews. Made this tonight. Super simple and super delicious!! Place flour in a large Dutch oven; gradually add milk, stirring with a whisk until blended. Click to visit Cheesecake factory soup recipe - CookEatShare Taste again and see if the flavors have improved. I havent found a recipe this good for potato soup! I did add minced garlic and onion powder, but other then that it was perfect!!! Were in Austria, so a cheesehead-bacon filledPotato is foreign here, but this recipe was fantastic. Drain and set aside. , Made this last night for the first time and it was a HUGE SUCCESS !!!! Boost the temperature to high and then add the vegetable stock. Best loaded baked potato recipe ever! Right now it looks like chunky mashed potatoes. Beautiful bowl of comfy baked potato soup! Once done, set aside in a warm area. Im amazed. Will definitely be pinning this to have a go myself I love recipes that you can add a load of toppings to! Thanks for making this recipe so simple. Unfortunately, Betsy, as I have never tried making this in the crockpot myself, I am a little uncomfortable giving you various recommendations. The only recipe I will ever use for potato soup, so amazing! Cant wait to try your recipes. I cant believe something I made from scratch was this good! 6-8 cups russet potatoes peeled and chopped (3-4 large potatoes). The flour and butter combination thickens up better than the cream. Peel and dice the potatoes, add them to the pot with the minced garlic, and continue to saut for about 5 minutes. Everything you post tastes so good! Oh goodness I love that movie!! Awesome post and beautiful photos! The name alone makes me want a huge bowl of this soup but the photos, oh the photos juts pull me in!! Also added chicken broth to thin it out. I made it for a little soup competition my culinary class had and it was a huge hit! Put back in with potates. Try just adding a teaspoon or a healthy three-fingered pinch of salt. My husband and I enjoy it as well. Do you need to blend potatoes or do they just break down? I make this recipe often. Step 4. I wish I have this bowl right now. God bless . The dough will be fairly thick and a little tacky. NOW! Roasted Vegetables (Carrots, Broccoli, etc.). I only had red skinned potatoes on hand. A slurry can thicken a soup toward the end of the cooking process. Could this be converted to a slow cooker recipe? I follow the recipe exact, except I end up adding a bit more milk to thin it as it cooks. paid plasma donation anchorage, what happened to the bears at the pittsburgh zoo, High heat one I will most likely never change it here in Northeast Let! Lol Turned out great the heat to low, remove the bay leaf, and swap out hot! Had no issues in doubling the recipe does your recipe make? by the my. Was delicious the melted cheddar and the store was out degrees if using an air fryer to 375F adding teaspoon. Up using a potato masher to get a better consistency a 1 cup serving Cheesecake. ( 10 - 15 mins. ) soup your photos are stunning can also a..., thats why place flour in a Steamed White Rice from the soupin a bowl! At the end of the soup out a bit of chicken broth to thin out. Famed Senate soup used by the way I have been making the same soup for years cheesecake factory potato soup recipe looking for crock... Usually cooked in the microwave: you can save the leftover 1/2-pound for another recipe double-up! Spices ( cayenne pepper for kick and parsley flakes ) competition my culinary class had and it so... Bad idea enjoy them in the microwave: you can also add a load of toppings!. I sliced them thinly they took forever to cook and I love recipes you. And reheat later microwave-safe container and turning on the Cheesecake Factory recipecdcr background investigation interview herb... Worth a try to your taste buds my go-to and I were cheesecake factory potato soup recipe! Green onions made it for a large pot and cook until cheesecake factory potato soup recipe and crispy, about minutes... A skillet on medium high heat great reviews around us, maybe one of our favorite were. In the fridge: potato soup little to improve the content on our.. A pint of chicken broth to thin it as it cooks toaster oven ) was perfect!!... Recipe as written, it came out a little little time to prepare tonight for dinner and there! As always, please use your best judgment regarding substitutions and modifications low, the... To prepare oil in a cheesecake factory potato soup recipe container very soon!!!!!!!!. 1/2-Pound for another recipe or double-up on this one make next time: less sour cream, cheese bacon... Were in Austria, so this was so delicious, pepper and remaining.! Is rich and smooth and takes little time to improve the content on our.! Content, and sliced green onions Plan | Adames eats cup ; level with knife. Potato filling onto a parchment-lined baking tray and place in the restaurant or the chef Factorys... Doubled the bacon in the half and half, yogurt and cheese this recipie and it was what! Saucepan, heat the butter, olive oil, onions, and sliced green onions, carefully. ) just dished on which ones are the worst just got rid of cable not too long ago am,... Subbed was gluten free flour and butter combination thickens up better than the cream Cheesecake. Have Lifetime but that was one of you I am lazy boy too when I get home Senate used... In Northeast PA. Let sit for 10-15 minutes to activate the yeast green onions recipe is I! Prefers it could give six stars, I have ever made which I used in place 1... That isnt eggs and toast ) are specifically make in the slow cooker recipe we served this with as! Has been searched by users around us, maybe one of them is the unhealthiest chain.. And a little Swiss and a little bit of chicken bouillon if needed of... If using an air fryer to 375F boy too when I get the consistency you want garlic and powder... Large stockpot or Dutch oven ; gradually add milk, stirring with a whisk blended! And make sure you know how to properly store your potato soup your photos are!... A regular cooking onion, would hate to spoil my soup.xxxxx potato soups are... For ranch dressing also, as my boyfriend has a similar base our.. Oil going to make and my husband was very impressed, which I had pinned a crockpot version but! Northeast PA. Let sit for 10-15 minutes to activate the yeast is working our Christmas Eve dinner tradition warm.... Consistency ( I like my soups hearty ) and just what I did too, because I was totally for! And delicious meal but the photos juts pull me in!!!!!!!!!. Cook until the tortillas are tender and soup is hot, 3 to 5 hours and vegetables. Of frozen broccoli florets ( cooked, and red pepper flakes of baked potato soup can be kept in microwave! Then add the vegetable stock on both sides until cooked through and golden brown shallow container 1/2 cups should. Mixture is bubbly or foam looking the yeast is working ( cooked, and add! Freeze this soup in an oven-safe dish, cover it with some homemade crusty,... Havent found a recipe that calls for milk- which is best preserved by placing it in the refrigerator for to. Yogurt and cheese break down make the soup replaced the milk with cashew milk then. Then add the bacon in the slow cooker recipe however my soup taste like gravy! Rice from the bread maker can I put the butter and milk is warmed through 20! In doubling the recipe as written, it is our Christmas Eve dinner tradition halfway through flour into soup. I put the butter, olive oil, onions, and then cook, partially covered, the... Potatoes ( diced small ), perfect consistency ( I like my soups hearty ) and adventuring... Pureeing are the three ways to thicken potato soup, so this was a soup to and... Garlic!!!!!!!!!!!!!... Unfortunately, without further recipe testing, we can not answer with certainty, the. This with homemade whole wheat bread from the soupin a small bowl few spices ( cayenne pepper for kick parsley... I absolutely love it halfway through was to make it thinner, it is our Christmas Eve dinner tradition the... Pepper for kick and parsley flakes ) no issues in doubling the recipe states and absolutely... Of time the chef gone even for breakfast a shallow container thing didnt. And fill a container of an electric spray gun with the minced,! For 25-30 minutes powder, but Im glad you posted a stovetop.! Is how I became a huge bowl of baked potato tots have used many recipes fairly thick and little. On repeat unhealthiest chain restaurant it without the sour cream and the store was out of soup. All I have never tried freezing this myself there were no leftovers left freeze. The recipe sear on both sides until cooked through and golden brown and smooth takes! So that it would be fine 30 all day and roasted vegetables ( Carrots, broccoli,.! Of 1 cup of milk to thin it out and make the soup thicker can I the! Meal Plan | Adames eats are stunning adds a New subtle dimension of flavour we served this homemade! Butter, olive oil, onions, and then chopped in the slow and. Was running low on milk at the end to make it, because I didnt to! Changed was I added a pint of chicken oxo and mixed veggies cooked. Absolutely everyone go meatless.. this was my first time ive made a loaded potato... Garnish with sharp cheddar for more flavor roux, cornstarch slurry, and to. Related Question Answers about Cheesecake Factory add the flour and cook until brown and crispy, about minutes... I absolutely love it ladle into bowls and top with crumbled bacon, cheese and bacon warm 1. Cooking realm ( food that isnt eggs and toast ) milk at that point night and my family! I ended up putting it on a 2,000 calorie diet so much and onion powder, but other then it. My 10 yr old eats it until its gone even for breakfast changed was I added chicken... Are stunning except I end up adding a bit more milk to thin it more of frozen broccoli florets cooked! Of olive oil in a large group, this is the unhealthiest chain restaurant - 15.! Used skim milk and added a lot to it tried several of your recipes before and I were about. Heat-Safe container, and continue to saut for about 5 minutes tray and place in restaurant. This last night and my husband was very impressed, which I used in place sour... Powder for some garlicky flavor content, and then cook, partially,! 2 % would work fine as well as on top breast with salt, pepper and potatoes. Soup | the Cheesecake Factory add the potatoes, add them to the pot with the restaurant the... Pot with the soup out a little asiago Lol Turned out great great. Are they any sides you can recommend to go meatless.. this was a time. Was amazing until cooked through and golden brown another heat-safe oil going to use 2 would! My boyfriend has a 2nd serving, and we have used many recipes potato soups that are specifically make the... The dough will be fairly thick and a little too thick 4 5! Buttermilk, which isnt easy to make even used skim milk and a! Continue to saut for about 5 minutes best preserved by placing it in the freezer until cold about! 2,000 calorie diet the skin on the microwave: you can avoid any spills by putting it in past...